O’Neill’s in Maspeth celebrates its 90th anniversary on Friday, Dec. 1.
Photo by Anthony Medina
The night of O’Neill’s 90th anniversary celebration in Maspeth on Friday, Dec. 1 was a testament to the longtime restaurant’s rich history and successes in Queens.
Deirdre O’Neill, a third-generation family member and proprietor of O’Neill’s restaurant — located at 64-21 53rd Dr. in Maspeth — knew the name of every face that took a seat at the bar or nearby table on Friday night.
“If you walk around this whole entire bar, some of these people were little kids in this neighborhood who are now here for over 40-50 years,” said Deirdre O’Neill. “I had a woman in here just the other day, she’s going to be 90 this year. So the customers are what make it.”
With the anniversary celebration in full swing, she showed only a portion of her community patron knowledge, but it was enough to prove a point: O’Neill’s represents the true impact of being a community center for 90 years.
The history of O’Neill’s began with George O’Neill Sr., in December of 1933, the day prohibition ended. Initially founded as the Plateau Tavern, the bar was turned into a restaurant with the help of his son George O’Neill Jr. when he returned from a tour of duty as a U.S. Army cook in Hawaii in 1956.
Decades of serving Maspeth and the greater Queens community didn’t come without its hardships.
In 2011, O’Neill’s restaurant experienced a massive fire that set the neighborhood staple ablaze. Residents and frequent patrons of the restaurant at the time shared fond memories of the eatery and expressed deep sorrow over the incident. It was from the dedication of the O’Neill’s and the community, that the restaurant was resurrected and reopened in 2013, two years after the fire.
When George O’Neill, Jr., known to many for his generosity, compassion and upkeep of his father’s legacy, died in 2018, community members went into mourning. His legacy…
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